Links and finds: 15 different work snack ideas

Posted on September 7, 2011 by Budour

15 Snacks To Fuel Your Work Day | Apartment Therapy The Kitchn.


image:Emma Christensen via the kitchn

Glimpses from Milan 1

Posted on September 7, 2011 by Budour

Gelato al Cioccolato con Peperoncino

Link

Here’s Eating Lunch With You, Kid – A Good Appetite – NYTimes.com.

Now that schools are all about to start

Link

This time from the Queen of all food shows, Nigella Lawson. Enjoy!

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Heirloom Tomato Caprese: Recipe : bonappetit.com.

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Fried Egg and Sausage Ciabatta Breakfast Pizzas: Quick Recipes Recipe : bonappetit.com.

Link

It is really is inspiring to see young Kuwaitis passionate about something, and even more inspiring that their passion is for organic gardening!

Check out It all grows: The challenges and joys of a Kuwaiti garden and follow her journey to organic gardening. Oh and she also creates her own compost!

Crunchy kanafa with creamy semolina filling

Posted on August 16, 2011 by Budour

So I know I haven’t been posting about too many Ramadan-esque recipes but it’s only because I’m experimenting with different fillings and crusts.

Last Friday for my uncle’s futoor gathering, I created a kanafa with a creamy semolina filling.

This is the easiest kanafa with the shortest prep time.

All you need is: Continue reading →

I want to share this fantastic and very useful article that I found in the New York Times – Dining and Wine Section (which I’m starting to love). It’s for all of you who are confused about kitchen tools and to those who buy more than they need!

The Minimalist – A No-Frills Kitchen Still Cooks

Guest blogger: Friend’s Mom and her German apple cake

Posted on August 14, 2011 by Budour

A few weeks ago, a friend of mine tweeted about her mother’s German apple cake and she described so deliciously. I think the coarse sea salt sprinkled over the cake cake is what sold it for me.